天ぷら専門店

揚げたてのみを提供する

handcrafted tempura

made to order in

front of you

一番おいしい揚げたてを提供

Tempura Makino is a specialty restaurant known for their delicious, handcrafted tempura made to order in front of guests

Seafood Tempura Options

旬の美味しさ

Enjoy Seasonal Dishes and Ingredients

Enjoy freshly prepared and seasonal dishes and ingredients served in a comfortable & elegant environment. Also we apply “Tsudoage” style, where tempura items are made-to-order, and served one-by-one to allow customers to enjoy quality and handcrafted tempura.

本格的な天ぷら

Premium Quality Tempura

With its first store opening in Harima-cho, Kako-gun, Hyogo Prefecture in 2006, Tempura Makino has expanded to Hong Kong to share its freshly handcrafted tempura dishes in 2022. Each dish is carefully designed and made to order, ensuring an incomparable crispness in tempura that highlights Japan’s seasonal vegetables and seafood. The menu assortment is unified by an original, unique batter recipe that remains consistent across all Tempura Makino stores.
Tempura

食材へのこだわり

Quality Ingredients

Tempura Makino Hong Kong uses the same flour, stock, dipping sauce and Japanese eggs as Japan to prepare the tempura batter to present the high-quality tempura of the Japanese restaurant.